Best Macrobiotic Restaurant Cary Near Me

4worldlovers: Our ownership of Vegan Community Kitchen is not only purpose driven, but is a collective partnership with the community we serve. We are not simply a business, we are a place of refuge for clean wholesome nutritional food delivering good vibes for the whole family. Striving to lead the way, serving as practitioner’s of plant based eating in our community is apart of our core values and ethos. In the past twenty years we have traveled nationally and internationally all over the globe. In our travels across different continents we have been introduce to numerous multicultural dishes. What we have gleaned from these travel excursions is that PLANT BASED FOODs can be limitless in quality of taste and we are here to maintain and curate the most enjoyable vegan experience in the Triangle.

We started our first restaurant ( Madlen Café & Restaurant ) in Addis Ababa ,Ethiopia. Addis Ababa is the home of the third largest diplomatic community comparable to that of New York and Geneva Switzerland. Madlen Café and Restaurant yielded tremendous opportunities to meet people from all over the world and have gained a host of knowledge about foods that tie us together as a collective multicultural global economy.

The deeper insight and connection we as humans have to food encompass our spiritual, mental and physical wellbeing ,furthermore reignites our passion and commitment to be (100% vegan). This is why we say Vegan Community Kitchen is a reflection of our core values and ethos. We remain committed to our vegan community by serving food that is tasty, wholesome and most importantly 100 % vegan.

Our No Rules are No Meats, No Eggs, No Dairy products in our kitchen.

The exciting delicious menu will continue with same quality and taste.

Even more exciting news we are adding a delicious authentic Ethiopian Vegan food Menu. Lastly, without further ado we would like to extend our greatest appreciation and gratitude to Chef Sadiye and her daughter Cansu for their high level of commitment and achievement in serving the greater vegan community.

4worldlovers: Indian food for us is almost like eating a slice of pizza on the streets of New York City. We eat Indian food three times a day, every day. There is no planning, no reservation necessary to eat our meals. We desired to present the same experience for our customers, real, homestyle cooked Indian food in a fast and casual environment. We want our guests to be able to decide to eat Chicken Tikka Masala just as fast and casually as they would a burger!

We offer a unique dining experience for our customers. Enjoy fresh and spicy Indian food in a casual and comfortable atmosphere.

All our curries are gluten free and nut free. We buy our produce from the local Farmers Market as much as possible.

Our food is from Northeast region of India, particular to the state of Bihar. We use many health beneficial spices and herbs in our cooking. The varieties of herbs and spices are customarily the same but their combination and the amounts we use are different for each dish. The varying combination of spices and the different techniques in which we cook gives distinctiveness to each dish.

Above all, we use a great deal of fresh vegetables and herbs, purchased from the local farmers market, which gives our food its individual flavors.

4worldlovers:
LUNCH MENU DINNER MENU GLUTEN FREE MENU DRINK MENU PRIVATE DINING

4worldlovers: Voted by Raleigh and Cary Locals - Best Healthy Eats and Best Salads! oh, and best for specialty diets :)

We are a local small business making fresh and customizable salads, wraps, + grain bowls using quality ingredients