Best Turkish Restaurant Greensboro Near Me

4worldlovers: Since 1989 we’ve been the Triad’s favorite Middle Eastern grocer and now we have a new location in downtown Greensboro! Jerusalem Market on Elm will feature Middle Eastern Specialties such as Falafel, Hummus and Tabouleh. We also offer Authentic Kabobs and Shawerma made with our very own Recipes from the Old City of Jerusalem!


Founded by our father, Saliba Hanhan in 1989, The Original Jerusalem Market in Sedgefield has been offering loyal customers the best Middle Eastern food and market specialties for nearly three decades. My brother Omar and I grew up in the shop and have been working along-side our father for years, with our expertise, knowledge and passion for the food of our heritage always increasing. When customers started asking for more prepared foods and a place to enjoy them onsite, we decided the time was right for the next generation to grow our family business. So began Jerusalem Market on Elm, a full service restaurant in the heart of Downtown Greensboro.


Utilizing our family’s 27 years of experience and numerous decades-old partnerships with both local meat and vegetable suppliers and the highest quality overseas traders, Omar and I are finally able to give Greensboro all the best our culture has to offer. We are extraordinarily proud to have been able to serve our guests food from our home and our hearts and look forward to continuing our tradition in downtown Greensboro.


Lamb and chicken kebabs done in the style of the Old City of Jerusalem


Chef inspired daily specials from the vegetable market, brought to life with the flavors of our heritage

4worldlovers:

4worldlovers:
Lamb meatballs, double Crazy Feta, fire-roasted corn, pickled onions, rice, arugula, garlic dressing, skhug, more.


Falafel, white sweet potato, Crazy Feta, harissa, tabbouleh, pickled onion, lemon-herb tahini, rice, greens, more.


Harissa honey chicken + hot harissa vinaigrette. Crazy Feta, hummus, corn, avocado, rice, SuperGreens, more.


We’ve teamed up with culinary creators and long-time CAVA fans—Meredith Hayden and Nasim Lahbichi—for a limited-time launch almost as mouthwatering as their own cooking.