Best Vegan Sushi Restaurants Raleigh Near Me

4worldlovers: Waraji Japanese Restaurant is considered by many Triangle residents as having the best and freshest sushi available in the area.

Located in northwest Raleigh NC, off of Glenwood Ave, at the intersection of Duraleigh Rd and Pleasant Valley Rd, Waraji offers an extensive selection of sushi, sashimi and authentic Japanese cuisine. Also we can boast the largest Sake selection in the Carolinas!

We are excited to announce the opening of our brand new extension bar and lounge.

The bar, or "izakaya" in Japanese, is a place to relax, eat and drink in a casual-yet-upscale environment.

4worldlovers: ...where a kaleidoscope of ingredients come together to craft one-of-a-kind fresh sushi and burger dishes to die for. Then they collide to form a crazy but delicious new food called “burgushi”. And a lovable, responsive wait staff, original pop art, and larger-than-life fish tanks –with actual cowfish—top it all off to make The Cowfish a crazy good experience.

So declared Marcus Hall when his business partner Alan Springate called him with an idea to create the first ever sushi burger bar. Yes, freshly prepared sushi and burgers under one roof. But Marcus, given to routine idiocy himself, embraced the idea. Strangely enough, The Cowfish was born.

The Cowfish offers an array of fresh, hand-crafted sushi, ranging from the traditional and, in true Cowfish fashion, the not so traditional.

Attack our Fiery Dragon Roll, or check out the Tropical Storm Roll, a tempting ménage of sashimi (tuna, salmon and yellowtail) layered atop a cucumber, avocado and kani roll.

The Cowfish burgers are made from ½ pound of all-natural beef, turkey, lamb, or bison. And all our meats have been raised humanely—never spanked, only put in time-out—and never, ever given antibiotics or hormones.

These aren’t your drive-thru burgers, people. We double-dare you to try the Big Squeal, a half-pound beef burger topped with pulled pork, smoked gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce and pickles on a brioche bun.

No, it’s Burgushi, a cutting-edge fusion of sandwiches made with sushi stuff, and sushi crafted with burger stuff. Take the All-American Bacon Double CheeseBurgushi: seasoned all natural beef, yellow and white cheddar cheeses, applewood bacon, and red onion, wrapped in soy paper and potato strings then flash fried. Topped with ketchup, mustard, dill pickle and Roma tomato.

The Cowfish bar is really no joke. Yeah, it’s fun to sit there, eat your meal and watch the game on TV or get mesmerized by the big-honkin’ aquariums. But the drink menu is serious. Craft beers from local breweries; everything but ordinary cocktails and martinis; affordably delicious wines; premium sakes; spiked, hand-spun milkshakes.

4worldlovers: LAST CALL FOR ORDERS AND SEATING IS 15 MINUTES BEFORE CLOSING TIME.

Open Valentine’s Day dinner only 5-10pm. $75 per couple 3-course. Reservations for couples are available. Call to reserve.

4worldlovers: Don't feel like cooking today? We got you covered - order now!

After moving from CA, it was a struggle to find a good place to get sushi. I've been ordering from Hayashi for a few years now and it's hands down the best place I've tried in here so far. Their rolls have a very good combination of flavors and their fish always tastes fresh. The tempura and the firecracker shrimp appetizers are also nice.

4worldlovers: “Super Bowl Sunday” We will be closed on February 12 - Super Bowl LVII.

ANNOUNCEMENT: We are now open on Mondays for lunch and dinner! Thanks for your support :)

A SUPER GREAT BIG THANK YOU to everyone for your support and patience over the past year during these crazy times. It has meant the world to us and we would not be here without your love.

4worldlovers: 11/8/21: we will open for lunch starting Tuesday 11/9 from 11:30am- 2:00pm. Lunch hours are now Tuesday-Saturday.

5/21/21: We will not have any hibachi/teriyaki chicken/shrimp platters AND kids hibachi/teriyaki chicken/shrimp.


** If there is a busy signal when you are calling to place an order, PLEASE try calling again or call at a later time as we may be busy speaking with another customer on the phone. We receive back-to-back calls on busy nights so please understand that it may require you to call more than a few times to get through. We cannot guarantee that we will accept walk-in take out orders when we are busy. Thank you for your patience and understanding. **

We will keep everyone updated through our website of any future changes and plans!

Welcome to KAI Sushi & Sake Bar, a truly unique combination of classic Japanese & Korean dishes by Chef & Owner James Chung.

Together they have combined 50 years of experience weaving classic, traditional Asian dishes with new and exciting sushi, sashimi, and chirashi creations!